Bebe's All Natural Masala for Meat or Meat Substitute
This vegan, gluten-free masala sauce is a recipe often used for meat dishes. Widely Loved and used Gravy/Sauce, Originating from The Northern Region of India. Other uses:
- Simmer Sauce with Meats or Vegetables, to create authentic Indian Dishes.
- Marinate meats, soups and stews,
- With Leftovers, Spice up Quesadillas and Tacos.
- On Pizza, Over Noodles, On Burgers, or as a Dip with Nacho's, Cracker's or Pita.
Nt. Wt. 8oz/225 grams.
Mild- Start with smaller amount to adjust to taste, and spice level.